Asian Pork Noodle Salad


Good morning my friend .... This time will give one fresh and healthy food recipes. For food this time including the type of food that is a little lighter, both in terms of materials, and how to make it, which is the Asian Pork Noodle Salad.
This is the type of fresh food so we recommend to those of you who like fast food, but still healthy and soon. Here are a few recipes and ways of making Asian Pork Noodle Salad. Good luck J
This is really quick and healthy, with nice fresh flavors.
Asian Pork Noodle Salad – to serve 2
  1.  1. 00g rice noodles2 stalks of lemongrass, chopped
  2. 2 shallots, finely chopped
  3. 200g lean minced pork
  4.   ½ tsp soft brown sugar
  5.  small bunch coriander, roughly chopped
  6. small bunch mint, roughly chopped

·         ½ garlic clove, crushed
·         1 red chilli, finely chopped
·         ½ tbsp soft brown sugar
·         2 limes, juiced
·         1 tbsp fish sauce

Pour boiling water over the noodles and leave to soak according to the pack instructions. Drain and cool under running water.
Cook the lemon grass and shallots for a couple of minutes, then add the pork and cook until browned and cooked through. Stir in the sugar and stir to dissolve.
Mix the dressing ingredients together and toss with the noodles and pork, then add the coriander and mint and serve.
Drink with: a glass of Riesling – try with one of the slightly off-dry New Zealand styles.

Asian Pork Noodle Salad 9 out of 10 based on 10 ratings. 9 user reviews.

Di terbitkan pada :

Friday, May 23, 2014

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