Gudeg Indonesian Food
As a native Indonesian citizen, this time I will give some some Indonesian food, which gudeg. This food comes from Central Java, especially Yogyakarta. A warm meal consisting of vegetable jackfruit, cooked and given other mixtures, such as eggs, chicken, and other vegetables. Gudeg very tasty when eaten in the morning or evening.
Here are some recipes to make typical warm Indonesian
- 3 kg young jackfruit
- 1 chicken
- 2 old coconuts
- 8 teak leaves
- 100 gr onion
- 30 g coriander
- 100 gr hazelnut
- 50 g galangal
- 100 grams of brown sugar
- 30 gr garlic
- 8 pieces of bay leaf
Gudeg Indonesian Food
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1 komentar:
This recipe I will love to try I never ate Indonesia food this looks easy and delicious thanks for sharing.
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